Recipe | dessert
Napoleon cake
PUFF PASTRY WITH PROPUD VANILLA
By: @sjokolade_monster
Photo: @sjokolade_monster
6 pc portions
INGREDIENTS
- 4 frozen puff pastry sheets
-
200 g Vanilla
- 3 dl cream
- 3 sheets of gelatine
- 2 tbsp stevia icing sugar (+ a little extra to sprinkle on top)
- 0.5 tsp vanilla sugar
Instructions
| Nutritional value per serving | Energy | Fat | Carbohydrates | Protein |
|---|---|---|---|---|
| Nutritional value per serving | 393 kcal | 31 g | 21 g (varav sockerarter 3 g) | 8 g |
